RiskyEats

METRO BRIEFING

Fort Myers restaurant inspections: 51 emergency orders and 149 near misses — July 31

Published · Fort Myers · Florida DBPR public records

Emergency Orders51Near Miss149Chronic Violation Record181Closed/Delinquent239Most Improved35Openings41Clean Plates0

What stands out

How to read this briefing

HP means high-priority, INT intermediate, and BAS basic violations. Pest identifies a pest-related inspection signal. The RiskyEats score is a derived comparison index—not an official DBPR grade. Counts use the timeframe stated in each section and may differ from lifetime ledger totals. Full definitions and methodology.

Carl Sawgrass’s take

Start with the state: Southwest Florida's failure rate is 16% above the Florida average. Southwest Florida sits at 149 recent high-priority hits. Mix: 1 Bar, 1 Cafe, 1 French, and 1 Jamaican. For civilians not fluent in state paperwork: a 90-day window means the recent inspection stretch, not a verdict on every kitchen in the county.

🔥 Alerts

Emergency Orders

51 records this window

Restaurants closed by DBPR emergency order in the last 90 days.

Correspondent’s take

SHAKE STATION in Ellenton, BOATHOUSE (THE) in Naples and CHINA MAX in Sebring sat at the head of the Southwest Florida list. 51 emergency-order shutdowns in the 90-day window — DBPR ordered the kitchen closed on the spot. These are the most actionable signals: faster than admin actions, faster than license cancellation, faster than corporate dissolution. Across the Red Alert cohort: 1 Bar, 1 Chinese, 1 Diner, and 1 Seafood. Trend line: emergency-order volume is steady against the last public cut. For civilians not fluent in state paperwork: an emergency order means DBPR ordered service stopped until a callback inspection clears it.

  • SHAKE STATIONEllenton3 HP2 INT5 BASPestScore 375latest inspection 2026-06-30 (emergency-order date not available)
  • BOATHOUSE (THE)Naples5 HP2 BASPestScore 552order issued 2026-07-22
  • CHINA MAXSebring1 HP1 INT7 BASPestScore 167order issued 2026-07-21

View all 51 records (48 more) on the metro report

Closed/Delinquent

239 records this window

Two tiers: confirmed closures (owner-validated posts, news, and external places data that say service has stopped) and DBPR delinquent/inactive licenses (Primary Status Code 45/46) — a regulatory state, not by itself a confirmed closure.

Correspondent’s take

NAKED FLAVOR LLC in Sarasota, ORANGE SKY CATERING LLC in Sarasota and ORIGINAL WOLFIE'S in Sarasota led the board in Southwest Florida. 2 closures confirmed via news, state action, or multiple agreeing social signals. Another 17 surfaced from single-source social signals and remain under review — reported, not confirmed. Main evidence reasons: 281 social or silence signal and 189 DBPR inactive/cancelled status (45/46). Confidence mix: 282 confirmed and 192 suspected. Velocity check: 19 closure-evidence records in the last 90 days, 18 in the last 30. Dated closure signals run from 2010-11-01 to 2026-07-30. For civilians not fluent in state paperwork: a closure signal is evidence a place may have gone dark; only verified tier-4 records are confirmed permanent closures.

View all 239 records (236 more) on the metro report

⚠️ Caution

Near Miss

149 records this window

A RiskyEats category for open venues whose inspections crossed the severe-violation threshold in the latest 60-day window without receiving an emergency closure order; not an official DBPR designation.

Correspondent’s take

KUMO SIX MILE in Fort Myers, THE MOORINGS INC ZEST in Naples and DARRELLS RESTAURANT in Venice led the board in Southwest Florida. 149 high-priority citations posted in the 30-day window — none of these resulted in an emergency-order closure (those are in Red Alert). They are the near-miss watch list: restaurants that drew inspector attention but stayed open. Any of them could receive a follow-up inspection. The recurring violation labels were HP and INT. For civilians not fluent in state paperwork: a high-priority violation is the state saying the risk can touch food safety right now.

View all 149 records (146 more) on the metro report

Chronic Violation Record

181 records this window

Active enforcement targets and repeat offenders: restaurants carrying emergency-order history, chronic 11-year systemic violation patterns, or cross-flag enforcement tiers.

Correspondent’s take

Inspectors in Southwest Florida have identified 181 restaurants with chronic violation records over an 11-year pattern view. These bad actors—the industry term for those who treat health codes as optional suggestions rather than rules—are led by VALENTI RESTAURANT in Fort Myers and FLAVORS OF INDIA in Fort Myers. The full repeat-offender record sits below.

  • VALENTI RESTAURANTVenice7 HP1 INT18 BASScore 728Current repeated high-risk patternCurrently Activelast visit 06/29/2026
  • FLAVORS OF INDIABradenton5 HP6 INT7 BASScore 567Current repeated high-risk patternlast visit 04/22/2026
  • ANTHONYS MEXICAN RESTAURANTImmokalee8 HP5 INT9 BASScore 859Historical repeated high-risk patternlast visit 04/02/2026

View all 181 records (178 more) on the metro report

✨ Trusted

Most Improved

35 records this window

Restaurants whose recent-window violation count is at least 50% lower than the prior window, with the most recent inspection clean.

Correspondent’s take

SLATER'S GOODS & PROVISIONS in Babcock Ranch, LA CASITA AZUL RESTAURANT INC #2 in Bradenton and PATRICK'S 1481 in Sarasota led the board in Southwest Florida. 35 restaurants met the sustained-improvement test: at least four inspections in each 12-month window, recent HP+Critical counts cut by 50% or more, and an active license. SLATER'S GOODS & PROVISIONS in Babcock Ranch dropped HP+Critical counts from 22 to 2 across the two 12-month windows (90.9% better). For civilians not fluent in state paperwork: most improved means the recent record got materially cleaner than the prior-year pattern.

View all 35 records (32 more) on the metro report

Clean Plates

111 records this window

Restaurants with multiple inspections in the current quarter and zero high-priority or intermediate violations.

Correspondent’s take

If you squint past the palm trees, the report is plain: these mooks actually know how to run a kitchen. Across Southwest Florida, 111 licensees ran a clean Q3 2026 ledger through multiple visits. We are talkin' about a clean plate here, which just means the law walked in and didn't find nothin' worth writin' down. Bada bing, we got places like COMMERCIAL KITCHEN FORT MYERS in Fort Myers, DQ GRILL & CHILL in Fort Myers, and SMOKIN BEAR BBQ in Fort Myers keepin' it tight. These ain't no one-hit wonders; these operators are gettin' rewarded for actually doin' the work every single time. Madonn', look at COMMERCIAL KITCHEN FORT MYERS in Fort Myers. They stretched a high-priority-free run to 23 inspections over roughly 5.8 years. That's how you do it, capisce?

View all 111 records (108 more) on the metro report

🆕 New

Openings

41 records this window

New DBPR licenses plus confirmed opening signals: the places that just joined the map and still need their first public-record track record.

Correspondent’s take

Southwest Florida ledger: 41 opening signals. 2 announced via FB/news/operator signal; 5959 DBPR/event-ledger new-license records. Current names include RICO CAFE in Cape Coral, CORNER CRUST in Englewood and BAYROOT CAFE in Fort Myers. Ledger type mix: 5959 new-license records and 2 announcement-led records. Cuisine/venue mix: 3543 Unknown and 215 Pizza. Area concentration: 1022 NAPLES and 976 FORT MYERS. Velocity check: 58 opening signals in the last 90 days, 10 in the last 30. Dated opening signals run from 2016-07-01 to 2026-07-29. RiskyEats treats these as opening signals: license issue, announcement, or operational evidence can precede the first routine inspection, so the paragraph does not imply a clean inspection history. For civilians not fluent in state paperwork: an opening signal starts with licensing or source-confirmed evidence, not wishful ribbon-cutting.

View all 41 records (38 more) on the metro report

Sources, definitions, and corrections

Inspection and license facts come from Florida DBPR public records. Social, news, and places signals are supporting evidence and are labeled separately from regulatory findings.

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